Title: Homemade Buttermilk Pancake & Waffle Mix
Categories: Fake Mix Pancake
Yield: 1 Servings

2	c	Dry buttermilk powder
8	c	Unbleached flour
1/2	c	Sugar
8	ts	Baking powder
4	ts	Baking soda
2	ts	Salt

In a large bowl, combine all ingredients. Stir with a wire whisk until evenly distributed. Pour into a 12-cup container with a tight fitting lid. Seal container. Label with date and contents. Store in a cool, dry place. Use within 6 months.

Makes about 10 1/2 cups of Homemade Buttermilk Pancake & Waffle Mix.

To use mix: To 2 cups mix, add 1 cup water, 1 egg and 2 tablespoons oil (optional). Makes 6-8 good-sized pancakes or waffles.

From the recipe files of Carole Walberg

Recipe By : Make-A-Mix by Eliason, Harward & Westover

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